Our menu.
SOURDOUGH & OTHER BREADS
Slow fermented and baked to a golden crust.
CLASSIC
Our signature plain sourdough.
Slow fermented and baked to a golden crust.
$10
$10
Full flavor list available in the shop section.
FLAVORED
Our classic sourdough base baked with thoughtful mix-ins - sweet, savory, and everything in-between.
Full flavor list available in the shop section.
$15
$15
OTHER BREADS
$7 - 4ct
/
$10 Half Dozen
/
$18 Dozen
TEXAS-STYLE SOURDOUGH DINNER ROLLS
Tender Texas-style rolls crafted with sourdough discard and a bit of yeast for balanced flavor and a soft, airy crumb.
$7 - 4ct
/
$10 Half Dozen
/
$18 Dozen
$8
SOURDOUGH DISCARD SANDWICH BREAD
Soft, everyday sandwich bread made with sourdough discard and a tough of yeast for a light tang and tender crumb.
$8
SWEETS & MORE
$12 - 4ct
/
$18 - Half Dozen
/
$30 - Dozen
CINNAMON ROLLS
Soft, fluffy cinnamon rolls swirled with warm cinnamon sugar and topped with a sweet, vanilla glaze
$12 - 4ct
/
$18 - Half Dozen
/
$30 - Dozen
$10 - Half Dozen
/
$20 - Dozen
SOURDOUGH COOKIES
Soft, chewy cookies made with sourdough discard for added depth and a perfectly balanced flavor
$10 - Half Dozen
/
$20 - Dozen
$3
/
$5 - 2
SOURDOUGH CRACKERS
Crips , small-batch sourdough discard crackers baked for a light tang and satisfying crunch. Sold in 5oz bags. Flavors listed in the shop section.
$3
/
$5 - 2
$2.50 - 0.5oz
/
$5 - 1oz
/
$10 - 3oz
/
$28 - 10oz
VEGAN "CHICKEN" BOUILLON
a rich, plant-based chicken-style bouillon made with real vegetables and herbs for a deep, savory flavor
$2.50 - 0.5oz
/
$5 - 1oz
/
$10 - 3oz
/
$28 - 10oz